DINE IN STYLE AT LE FARINET
Food served all day until 10pm.
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EDAMAME5/6CHF
Regular/Spicy
GYOZA
Japanese dumplings, tamarind dipping sauce
Vegetarian12CHF
Chicken12CHF
Prawn12CHF
KARAAGE14CHF
Deep fried chicken with kimchi mayonnaise
CALAMARI15CHF
Fried squid with yakiniku mayonnaise
PATATAS BRAVAS10CHF
Fried potatoes with Spanish sauce and Japanese mayonnaise
URAMAKI ROLLS (8 PIECES)
FARINET18CHF
Tempura Shrimp, lettuce, avocado, teriyaki, Japanese mayonnaise
SUNSET16CHF
Tuna, strawberry, Philadelphia
CHEFS CHOICE18CHF
Seared teriyaki salmon, avocado, mango coulis, chives, Philadelphia
TROPICAL18CHF
Eel, green banana, cucumber, Philadelphia
SPICY TUNA16CHF
Cucumber, tuna, avocado, Japanese, mayonnaise, siracha (optional chilli)
CALIFORNIA16CHF
Salmon, avocado, cucumber, shrimp, furikake sesame
VEGETARIAN16CHF
Mango, shiitake mousse, avocado, walnuts, honey
VEGAN16CHF
Ask our staff for today’s options!
FUTOMAKI ROLLS (6 PIECES)
HOT SALMON16CHF
Salmon, avocado and Philadelphia, fried in panko
HOT SPICY TUNA16CHF
Tuna, cucumber and Philadelphia, fried in panko
HOT VEGGIE14CHF
Pumpkin, avocado and Philadelphia, fried in panko (optional Philadelphia)
MIXED PLATTERS
16 PIECES35CHF
– Uramaki, Nigiri, Sashimi
32 PIECES64CHF
– Uramaki, Nigiri, Futomaki, Sashimi
ASIAN FUSION
JAPANESE SALAD12CHF
Mango, avocado, spring onions, carrot, mint, coriander
green leaves with tahini peanut dressing
PERUVIAN CEVICHE15CHF
Corvina fish marinated in Tiger’s Milk with vegetables
CROQUETAS NIGIRI 14CHF
Boletus croquetas with tuna and caramelized foie
IBERIAN TOAST12CHF
Marinated tuna and tomato on toasted rustic bread
TATAKI17CHF
Tuna and strawberries on a bed of wakamen seaweed
GAMBAS AL AJILLO16CHF
Sauteed prawns in olive oil, garlic and Yuzu
LAMB CHOPS18CHF
Thyme infused lamb, marinated with pepper and rosemary
STEAK TARTARE - 120GR19CHF
Locally sourced beef
FRIED ICE CREAM10CHF
Apple ice cream in tempura with honey and cinnamon
VOLCANO9CHF
Chocolate coulant with vanilla ice cream
ALLERGY ADVICE - please ask your host for alternatives. our food is prepared in an area which contains nuts, dairy & gluten - therefore we cannot guarantee it is 100% free from these allergens.
Meat Origin: Beef, chicken, Pork: Switzerland / Calamari: Italy / Prawns: Vietnam / Tuna: Sri Lanka. / Salmon, Sea Bass: UK